[Prerunner1982]

After some thinking you could get pretty creative with this. Put the grille at the back, with the tailgate down it would make a great table. At the front on one side you could put in a sink with a water storage tank and pump below it in the bed and/or even under the bed where the gas tank was. That way you can wash/prep food or wash utensils. On the other side you could make a serving line table that can be removed for transportation.. on that side in the bed you could have a area where you could put buns, chips, sides, etc.. People could start at the front of the bed, get their plates, buns, chips, drink and when they get to the end of the bed you give them the meat right off the grille. Though depending on the sides having a couple refrigerated bins would be good, but may cause more hassle than you want.

And using the stack bed pockets you could make a canopy to cover the grille and or serving area.

Just some ideas.