Quote:
Originally Posted by Southern Shaker
Really now ? haha Were a Competition bbq team Called Big Boots BBQ. we have a few this truck is being built to haul our smokers in style!
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Thats awesome. Heres a picture of my current smoker that I built. Its not going to win any awards for style, but it sure works well. Its a 300 gallon, reverse flow, with an oven that is a (close) copy of a Lang 84" Deluxe model. (Except it cost about 5% of the price of a Lang to build) I just do events for family, friends, work and church. Never done any competitions before mostly because there arent any around here that I know of. Anyway, I'd love to see more pics of your smokers, I have built a few for others and am always looking to steal someone elses ideas
BTW cant think of a better rig to pull a smoker than a 67-72