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Originally Posted by DeadheadNM
Green Chile - can’t get enough. Craving a Lotaburger green chile cheese burger with fried onions and no pickles right now. https://www.lotaburger.com/
Y’all should try this. Blend chipotle sauce/salsa ranchera with sour cream and use on enchiladas, fish tacos, or as a dip. Tangy, smoky, and spicy. You can use whole chipotle’s in adobo but blend these up before mixing with sour cream. |
Yep indeed. Now you got me craving lottaburger. Double meat and cheese heavy on the green Chile is my favorite. It’s a big pain to order from Blake’s with Adolf Grisham’s orders right now though. The pumpkin pie shake is in season too
